Brands We Represent
With more than 150 years of history, Campbell’s is well known for soups and stocks. As well as creamy Western-style soups, Campbell’s has a wide range of Asian and Japanese-style soups to suit Asian tastes and mealtimes. The range of Swanson’s broths and essences is simmered from fresh chicken, beef, or pork and include bone broth, fat-free, and lower-salt options. Stocks and soups are available in efficient packaging formats, including bags, cans, tubs, and plastic cups to suit different meals and kitchen operations.
The VEGEMITE brand has a history spanning over 98 years. VEGEMITE has been proudly made in Port Melbourne, Australia since 1923. It is a thick, dark brown Australian food spread made from leftover brewers' yeast extract with various vegetable and spice additives. A spread for sandwiches, toast, crumpets and cracker biscuits as well as a filling for pastries.
The very first MasterFoods product was Bread and Butter Cucumbers followed by Roll Mops, Paprika, Mint Jelly, Lemonade and Musto.
An Australian family business that started in 1991 in Kez’s kitchen, manufacturing a wide range of gourmet foods including Gluten-Free biscuits, bars & cereals.